Handmade on the shore of Lake Coniston and using only the very finest of ingredients, the Pudding Room's exquisite range of traditional English puddings are now available to lovers of fine food across the country.
From a background of professional catering and training in a Swiss patisserie I present my selection of puddings and special occasion desserts, all made using the finest ingredients.
Our recipes include the best quality Belgian Chocolate, to be enjoyed by connoisseurs of fine dining.
